Recipe for Simple, Soft and Tender Windu Shrimp Soup, Special Original Delicious. This is one of the processed shrimp dishes, especially tiger prawns. You can replace tiger prawns with other types of shrimp and also with complementary and modified spices and gravy, it can be clear gravy, yellow turmeric gravy, spicy red gravy and according to your taste. For example, if you want to use white tofu, sweet corn, skin shrimp or peeled shrimp, ear mushrooms or oyster mushrooms, peas, peas, carrots, and so on.
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According to the Wikipedia site. Shrimp soup is a soup dish served using freshwater or seawater prawns as the main dish. Several varieties of these dishes exist in different regions of the world, including Penang Prawn Mee in Malaysia, chupe de camarones in Peru, kaeng som kung in Thailand and others. Shrimp soup can be served as a soup based on broth, gravy or cream.
Also Read:
‘Penaeus monodon or giant tiger prawn, Asian tiger shrimp, black tiger shrimp, is a crustacean that is widely cultivated for consumption.
In Indonesia, this shrimp is called Pancet Shrimp or Tiger Shrimp. Currently, tiger prawns are not growing anymore because they are attacked by various kinds of shrimp diseases, including the malignant white spot virus. Shrimp farmers in Indonesia currently maintain a lot of white shrimp or Litopenaeus vannamei.
Other names include (giant tiger prawn, black tiger prawn, leader prawn, sugpo and grass prawn) is a marine animal, a crustacean animal widely bred for food. natural distribution in the western Pacific of Indonesia, ranging from the coast of Africa, from the Arabian Peninsula to Southeast Asia, and the Sea of Japan. They can also be found in Australia, from eastern Austria, and a small number have colonies in the Mediterranean via the Suez Canal. further population crossings in Hawaii and the Atlantic Ocean including the United States (Florida, Georgia and South Carolina).
Several kinds of food prawns have been cultivated in ponds, such as giant prawns, tiger prawns, and vaname shrimp. Other consumption prawns are still caught in seas, rivers, lakes, etc. The following is a collection of secrets of various creations and variations of delicious tiger prawn soup recipes, special delicious dishes complete with how to make your own at home (Homemade) step by step anti-failure that is simple, easy and practical for own consumption or for selling stall business ideas. rice, restaurants and cafe-style fast food restaurants.
Windu Shrimp Soup Recipe
INGREDIENT :
- 200 grams skinless tiger prawns, back
- 50 grams of vermicelli, cut into 7 cm pieces, soak in water until soft
- 20 pieces of ear mushrooms, soaked in hot water until fluffy
- 1 large cucumber, cut into 1/2 cm
- 1750 cc of boiling broth
- 1 clove garlic, chopped
- 4 cloves of red onion, chopped
- 1/2 tsp pepper powder
- 1 tsp soy sauce
- 1 tsp fish sauce
- 2 coriander leaves, chopped
- 2 eggs lightly beaten
HOW TO COOK WINDU SHRIMP SOUP:
- Saute coriander leaves, garlic and onion until golden brown.
- Add the tiger prawns, stir-fry until they change color and then add them to the broth.
- Add mushrooms, cucumber, fish sauce and soy sauce. Add the white vermicelli noodles and eggs.
- Serve hot by sprinkling chopped coriander leaves on top.
- Serve.
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